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Regrouping

img_1263-e1493141438594.jpgOh my friends, it has been some time, hasn’t it? I apologize for my absence. The last two weeks have been all about regrouping and redefining. I followed through with that big decision I was in the process of, and now that it has me on a new path, or possibly, back on my original path, I have had to step back and reevaluate my situation.

Overall, I am incredibly thrilled with the situation. I still needed to process and reevaluate. I have renewed excitement. I had most definitely strayed off course. Suddenly, my passions are back in the picture. What happened? Well, that non profit I started was due to a vision I received when I was saved. I was given a clear set of pictures of what it was supposed to look like. Founding a non profit is not what you would expect if you have not been through the process. One thing you may not realize, is that even though I founded it, did all the work, and raised all of the money, it does not belong to me. Once it becomes a non profit, it belongs to the state, and the board has all control. I am just the instrument for getting it done. Unfortunately, my board had a different vision of this foundation than I did, and I was becoming miserably burdened, chasing all those dead end roads, and getting no where. It was becoming something that I was once passionate about, but recently found myself waking up resenting. It was costing me a ton of money, It was playing on the co-dependency issues that I had learned how to resolve years ago. It was causing me a great deal more stress than I was willing to give to it. It was affecting my entire family negatively. And then one day my husband asked me what was up? Why was I avoiding this situation so much? What had changed that my passion had fizzled away. I gave him a lame but valid excuse, and then spent several days weighing this question in my mind. What I came to see was that God had given me a vision of a mission. In an attempt to follow through, I built this non profit. In the process of having a board that did not have the same vision and agenda as me, it became warped into something very different from what I had been shown. And I resented it. Deeply. I resented the way the board treated me. I resented the way that half of them snickered when I spoke of God giving me this mission, or the way they snottily told me that I should be asking my church for money because “thats what they do, isn’t it?”. I resented what they had turned it into, and I resented how they talked to me. It most certainly had become something very different than the mission I had been shown, and I needed out like my ability to breathe depended on it.

I asked them to dissolve it, they said no and called me at the last minute to tell me that I was not welcome at the meeting that would determine the fate of my “baby”. In somewhat of a “thanks for doing all the hard work, have a nice life”, goodbye, they just dismissed me from the foundation I had built. I felt betrayed. One of the people I trusted most in this world hurt me deeply. It took me a few days to process that betrayal, but ultimately I got through it. I asked them to at least change the name and let me keep the name and logo for my own mission as it had been presented to me, and they agreed. So in the end, I am not really out anything. I set up a non profit, and essentially had it stolen from me, but maybe it was what was meant to be. I have my doubts about their ability to maintain it, but I am content that I am no longer committed to it and that I am in a position to rebuild it, privately this time. I have to wait three months to reclaim use of the name, and maybe longer while they submit a name change to the government, but ultimately, I got to keep what was mine.

This whole process unlocked some doors I was feeling trapped behind, and ultimately renewed my passion for the original vision. That moment of betrayal had a hidden blessing in it, as they always do, and once again, my burdens have a way of teaching me who I am meant to be and why I am living the life that I am. I have been in an introspective space for months now, and I am becoming blatantly aware of things I feel helpless to explain to people. As I watch from my quiet little existence on the edge of society, the level of mental unhealth terrifies me. The pace of life at which people live astounds me, the toxicity of our society horrifies me, and I feel helpless. The problems are so intertwined, I do not know how you go about starting the process of fixing it. Shame. Lack of love. Poor mental health. All leading to a society that is lost and confused. A society that is hurting. What causes all this shame and lack of mental health. Oh good grief, where would we begin? Food, environmental toxins, poor parenting habits, the rat race, loss of community over a perceived need to do more, have more, and be more.

At what point does one step back and say “How do I fix this”? Where is that line that we cross in order to take control of our lives? How do we teach the inhabitants of this Earth about love, simplicity, gratitude, and lifting each other up? How do we reach the masses and teach them how to clean the toxicity from their lives. How do we get healthy skills taught to so many lost souls who just never had a chance to learn that life can be different. We can’t expect people to use skills they were never taught, so how do we most effectively get the information about healthy skills, to the masses? How many times have I tried to show people how to make these changes and choose healthy skills, only to hear “but, can’t, won’t”? How do we get people to see that it does not have to be the miserable existence that they believe they are doomed to? How do we get them to see that they are able to change things if they are able to listen openly and change their thought processes and behaviors? I am aching to see the state of societies mental health heal, and I do not know how to make the biggest impact that I can to affect the most people.

The answer always comes back to love. We must teach each other how to love in a healthy way. We need to create more love and teach others how to project it in everything they do. If we are creating anything other than love, we are not perpetuating mental health in the world. Shame, addiction, anxiety, and depression are rampant in this world. Disease is eating us alive. There is an epidemic happening, and there is a shortage of compassionate, empathetic, love inoculations. We desperately need to consciously decide how we will show someone love today. Genuine love. Not the image of love, but genuine, honest, sincere love. What skills can we gently teach people so that they too are able to create more love? I ache for the children who are growing up in this unhealthy society. I ache for the young adults who think that is normal. I ache for the old men and women who look around at this society and hang their heads in shame, and I ache for those of us in the middle somewhere, looking around wondering what in the hell happened to the world, and hearing a hundred answers come pouring in all at once, so deeply intertwined with each other that it is like untangling all of the chains in an old necklace drawer. Where does one even begin?

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Sometimes that tangle of chains seems impossible. We have to step away and look in at it later when our brain is calmer. Sometimes we break a chain or two in our impatience, but eventually we can usually untangle the mess. Today, I am looking at the tangle of chains that bind this society, and I am desperately seeking one loose chain to start unraveling. I am desperately seeking the answers to where I fit in most effectively for the purpose of untangling the chains that our society bares, like the weight of the world tying them down and keeping them prisoner in this crazy world we live in.

Where is the bolt cutter in my toolshed? Is it sharp enough for these chains? Is it ready to take on a task of epic proportions? As I toil away at my peaceful little existence, cleaning, cooking, gardening, and caring for my family, I am grateful for the blessings in abundance. As I dream of how I will grow this existence for us, I forget sometimes, how removed from typical society I am. I forget that this is an atypical existence that we have built. Until I try to talk to people about what it feels like to live with peace. Then I become blatantly aware of how atypical our existence is, and I feel desperate to help others understand that they too, can build there own personal atypical existence. One that honors them and who they were meant to be. That traditional social standards may at first make it look impossible, but that is an illusion. A consequence of being trained to think inside of a social parameter. Remember my old cars post a few weeks back? Its all about choosing to be genuine to ourselves despite societies perspective on the matter. Are you struggling with desperately wanting something that you “can’t” have? Are you wondering how to find your purpose? Are you unsure what to do next? Are you just unhappy and don’t know why? Where are you in identifying the things holding you back?

A technique that works well with cutting through this stigma of being trapped in our miserable situation is to list it. Start by stating your goal. What is it that you want? Write it down. Now in two columns, make lists. On one side, the issues holding you back. What is stopping you from having what you want? What roadblock is stopping you from taking that path. What chains are tying you down? In the second column, what are some solutions to each individual issue. Prioritize them. Decide which order they need to be addressed, and start seeking outside the box solutions. One at a time, check them off as you find solutions, and before you know it, you will find yourself in that place that you thought was impossible to get to.

What if you don’t even know what you want. There have been a few times in my work, that the person I am working with does not even know what they want, what they are passionate about. They just don’t want to be miserable any more but isn’t life just get up, go to work, come home, eat, sleep, and do it again? What do you mean “passions”?

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How do you find your passions? If you don’t even know what you want, how on Earth do you go about creating it? Well, ask yourself this question. “What makes my heart beat fast?” What is it that shaped you? What affects you? When you scroll through facebook, or the news, what is it that catches your attention? There is a very good chance that those are your passions, and if you follow your passions, you will eventually be successful. I honestly had no idea that when I finally discovered my passions, they would be so much different than what I thought my childhood dreams were, and yet in many ways, my childhood dreams hinted at pieces of those passions. A great example is that I always knew that I loved writing, but I never could have predicted that it would be a vessel for helping people to heal. I grew up in a city and had no idea that I would base my entire adult life around creating a self sustainable homestead. I had no idea how much I love taking pictures, despite the many photography classes that I took and that I was a photographer for the high school yearbook. But, when I sit down and make a list of things I desperately want to achieve, I find that many of my passions have always been deeply ingrained in me, I just didn’t put together the pieces until I had hindsight for perspective. I had a special needs child, and helping kids grew in me. I was a single mom, and helping single parents became a seed in my garden of purpose. I worked in an animal shelter, and learned that I am passionate about humanitarian work. I got sick, and food became one of my passions. These became a driving forces, and somehow, it all fits perfectly into that long term goal. When I step back and look at the whole situation, using my hindsight, I see that life has always been setting me up to pursue my passions, and tie them all together in one big bow of service to community that leaves me feeling content and full of peace. Its a quiet life. An existence I could never have imagined as a child. I never foresaw myself pursuing a life of service to others. Until I was in it, and then I realized it is always what I wanted. To make the world a better place. In my own quiet little way, I am doing exactly that, and I am doing it with the tools that I was granted through passion. Passions I have always had, and passions that grew as a result of life and trying to “get there”. Chase the things that make your heart beat fast. Those are the areas of life we are called to. At some point they all tie together and become purpose.

What is your purpose, and what is holding you back? If you identify those things, you can identify a way to achieve the unachievable, and you can overcome the misery and pave a new path. Having a passionate dream to pursue renews hope, and renewed hope is, as far as I can tell, the only loose chain available in this tangle of chains that holds us back. As you unravel the passions, and renew the hope, the other chains will start to come loose and soon you will have unraveled all the chains and be able to see clearly how to move past the “can’t, but, won’t” of your passions and on to the changing of the world part.

If I can help you. If you have questions. If I can clarify anything further. Please let me know. The world needs more peace, love and healing, Those of us who know how to achieve it are responsible for teaching others how to have it as well. I know today’s post is less uplifting than typical of me, but if I can help one person to see that they can change their miserable situation, then it has been worth it.

The air is heavy with Spring rain. The fire crackles in the fireplace, and my babies are germinating like crazy. The homestead beckons. I love you all! Until next time…God bless.

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Six months!

Spring has sprung in the Rocky Mountains and the hubby and I decided to celebrate this weekend by taking a long, rambling, meandering drive through the countryside. As we were rambling through the back roads, reflecting on the renewed hope of spring, it occurred to me. What a landmark I hit this weekend. I made it to the six month mark! Everything I read when I first went gluten free told me that I would start to feel better at the six month mark, but that it takes six months to two years to get all the contaminants out of my life and out of my body. Those numbers felt like forever six months ago. At first, I felt so much better after three days, and two weeks, and a month, without gluten, that I could not imagine a profound change at the six month mark, because I had already had my profound changes. Whoa! If only I had known that those giant adjustments were just the tip of the iceberg. This weekend, I was showing my hubby the Celiac rash and how much it had changed for the better this week. It wasn’t until the next day that I realized I had hit the six month mark and that was probably why such a drastic healing difference. I am sure you guys get so sick of hearing me talk about gluten all the time, but I am truly troubled by the detrimental impact that  it has on everyone, and I am surprised it is still a viable food source honestly. I was telling my friend a few minutes ago how its similar to asking for a heroin cookie for snack. And about as good for you too. Its discouraging to see so many completely dependent on this so called food source, and completely ignorant to the effect it is having on them. Even more discouraging is that the medical tests to define it are unreliable at best. So, even once someone accepts that it may be hurting them, they go to the Dr. for confirmation and he tells them, nope, no gluten intolerance, and they go right back to their old ways. There are over 200 symptoms of gluten intolerance, and I do not know one single person who doesn’t have any of the symptoms.

The most common ones I see daily are anxiety (why hasn’t anyone stopped to ask why anxiety is an epidemic these days?), headaches, lack of focus, lethargy, weight problems, and just basic minor complaints all over the body that are unidentified but most likely related. You can do a simple google search and connect almost every disease out there to gluten simply by typing in “gluten intolerance and (insert ailment here)”. You will find that just about every single ailment on the planet is affected by gluten in a negative way. The stuff is horrid. And that is just the beginning of it. That does’t touch on things like nitrates and dyes and preservatives. It doesn’t go anywhere near talking about pesticides and genetically modifying our food sources. Our food is toxic and it is keeping us apathetic and miserable and I spend my days wondering how I can do something about it, so here I am, utilizing the only voice I know at the moment, to try to get your attention. It won’t stop if the people don’t know. In the six months that I have been gluten free, I have seen a huge change in the market. I am guessing that within ten to twenty years, the gluten will have been streamlined out of our diets altogether. Much like the FDA finally released information stating that vaccines CAN cause autism, I suspect that it won’t be but a few more years until they finally admit that gluten is toxic. There is twice the gluten free food available to me in the store than there was six months ago. The transition is happening, and it cant happen fast enough.

I know people roll their eyes at me, they think I am just another faddy foodie, jumping on the gluten free bandwagon. One guy in the grocery store not long ago, told me that gluten is good for you, that it “puts hair on your chest”. I wanted to tell him that he was right, being a hormone disruptor, it probably would put hair on my chest, but being a woman, I am not sure that is what I want in my food. I think the hardest thing for me to face, aside from breaking the addiction, was the concept that people would think I was high maintenance, a faddy foodie just making life hard for dining establishments. Trying to fit in. Oh I am an eccentric. I have never cared much about fitting in, and I had a lot of shame to face in this area. Now, I shamelessly go on and on about this toxin. It is so bad for us. For everyone. And never have I found a topic that people have more excuses for. The reality is, they don’t realize that their fear comes from addiction. They don’t realize how much better they can feel, and they are terrified of a life without gluten.

It is true that eating gluten free can be quite expensive, but I have thoughts on this also. That was one of my biggest excuses too. What I found is that I buy and waste way less food, and I appreciate the food I do have way more. I have also found that as I see the market for gluten free food increase, the prices go down. I can go to the specialty food aisle and buy a gluten free brand of pasta for five dollars, or I can look in the regular food aisles and find gluten free pasta made by the major name brands for a third to half the price as the “fancy” brands. Also, when I eat healthy food, I need way less. Gluten makes us feel full, but not because we are nourished. Eating whole foods, I require much less to feel and stay satisfied.

I have had a drive to grow my own food for some time now, but being gluten free increases that drive, for a multitude of reasons. Firstly, I want to reduce the cost of my groceries. Secondly, the garden food is so much tastier, and thirdly, gluten is everywhere. Because it has been modified to resist pests, it is often used in organic pesticides, which makes organic vegetables a risk for me. How does one find the lesser evil when being forced to choose between vegetables that may have gluten residue on them, or foregoing the chance of contamination, and giving in to pesticide ridden produce?

And so I grow. I grow and grow and grow, in an attempt to free myself from the vicious cycle of supermarket food and having to choose which food is the lesser evil. Isn’t that sad? That I have to decide which food is the lesser evil when I shop. That God gave us food as nourishment and medicine and when we buy groceries we are weighing the contamination and toxicity factors? A quick internet search on what the Bible says about genetically modifying our food will be eye opening. God gave us perfect food, and silly humans just had to go and change it up. When will we learn that we can’t do it better than God?

Oh, it is just that kind of day. I had a lovely ending to sum this piece up nicely, when wouldn’t you know, the site started acting up. It won’t save, it lost half the post when I tried to publish, and you know, all of the lessons that go against the whole point of this post, which is really convenience. It is all about patience. All about taking a deep breath and refusing to be defeated. All about exposing convenience for what it really is. Convenience is a lie. It does a good job at pretending to make life better, but it does the exact opposite. It steals our joy and gratitude. It dumbs down the senses.

Gluten is like that. It pretends we love it. It pretends to be a good thing. It sucks us into its grips and convinces us that life would not be better without it. Convenience doesn’t make life better, it just appears to do so. When we take time to do things well, to stop and be present, to be aware what we are putting into our lives and our bodies, that is what gives us a bountiful life. That is what gives us health and gratitude. How often is convenience toxic? How often is it a sacrifice for something better, healthier, or more nourishing?

Convenience has stolen our patience, and in doing so, it has stolen the joy from so many aspects of life. Convenience has trained us all into believing that we must go faster, try harder, climb higher.

I promise you, that if you choose a less convenient route, you will find yourself more fulfilled at the end of the day. Much like gluten makes us feel satisfied and full momentarily, then leaves us feeling empty and seeking more, so will convenience. So often people talk about wanting to just slow it down. The first way to tackle that is by foregoing the quick fixes and fast solutions. Patience gives us appreciation and humility.   It forces us to be present and to do things in healthier ways rather than compromising for a quick solution.  If you want to end your day feeling nourished, start by looking what conveniences you can forego. What compromises have you made in order to “fit it all in”?

The rise of illness, especially in the mental health field, is staggering. In a time when we have so much convenience, so much technology and information available to us, how does it make sense that we are sicker and unhappier than we have even been as a population? We are divided, hateful and shameful. Killing our brothers and sisters in the streets. Taking more than we are willing to give. Blaming and shaming everyone who doesn’t agree with us. In a time of plenty, people are getting less and less of their needs met. We get out what we put in. From our food, to our behaviors, everything is a result of what we put in. If our food is toxic, out bodies will be unhealthy. If our behavior is toxic, our relationships will be unhealthy. If convenience is our defining factor, entitlement will be what we get out of it.

How is convenience stealing from you? How can you take the time to prioritize foregoing one convenience for something richer and more fulfilling today? You will find that you have more gratitude, more fulfillment, and more humility at the end of the day. You will appreciate the fruits of your labor far more when you take the time to be present and make conscious decisions about the difference between convenient and healthy. Can you trade in your highly processed existence for one that is more fulfilling and nourishing?

 

Politics of food

Good morning my friends!

I hope this morning finds you full of blessings and joy. The Spring fever continues here, but today it seems that there may be a little sun.  What is more thrilling, however, is the lack of wind. Oh I know wind is important, but boy does it disrupt me to the core. I didn’t bring a subject to the table today. I imagine that is because politics are on my mind, and I rarely discuss politics here. I find myself needing to process some thoughts though, and this seems like just as good a place as any.

You are probably thinking, “Oh crap, not here too”. But fear not. It is not my intention to discuss the president, his cabinet or followers, or any other aspect of the current political minefield. I am thinking about other politics. That being said, it is the division in this country that has me feeling a need to process, without a safe place to do so. Anything I say that is politically charged has the potential for the negative feedback that I come here to avoid. I do think that the government has much to gain from dividing us. I do believe that the only thing that is going to unite us is a major catastrophe. I do lean a little to the paranoid side when I look around at our current situation. I have never been the doomsayer type, I tend to think on the positive side of things. That being said, this tin hat I am wearing lately is getting pretty comfortable.

What I am stuck on is the mental health side of things. I think the real problem we are seeing is a lack of mental health. Lately I have been pondering the reasons that our overall mental health is so low. As far as I can tell, this is environmentally driven. I am not talking about global warming here. What I mean is that our environments have become so toxic that is becomes difficult for people to get their basic needs met.

Food. Its such a huge issue, lets start there. We have modified our food system so drastically that it hardly seems like food anymore. The last couple of days I have seen a lot of comments on social media about children, ten and eleven years old, having full blown anxiety attacks. This troubles me so much. What is happening in our world that ten and eleven year old children have that much to worry about? Anxiety is for adults! And even the occurrence of adult anxiety has risen so much that it is clear there is at least one underlying factor. I think it starts with diet. I wanted some affirmation of this, so I asked my kid. When he was a child, I ate just like the rest of the country. We relied on a highly refined diet. For several reasons. It was how I was raised. It was all I knew. It seemed (and is) far cheaper. Convenience, and being a busy, tired, overworked single mom made this really seem like the only path available. And frankly, I was young, fairly physically healthy, and just saw the whole food craze as a foodie fad. My child had sensory issues, I lived in apartment complexes that didn’t allow for me to discover the joy that is gardening. Or so I thought. In the last few years though, I have seen the light. Over and over in all of his different therapies, people would recommend I change my child’s diet to affect his multiple neurological disorders. Of course, at this time in my life, I just felt that they had no idea how impossible that would be for me to pull off, given our special set of circumstances. Sigh. Good ole hindsight. If only I knew then what I know now. My health forced me to eat my words. Around my mid thirties, it seemed like my life went to hell in a hand-basket. I remember being a child. A teen. And watching my mom put on a pair of rollerblades. At the time I was active in gymnastics and a fairly coordinated child. Naive. But coordinated. I recalled thinking something to the effect of “I will never be that clumsy” HaHaHa. Naive is the perfect word. Let me tell you. I think I was 34 when I decided to get a pair of rollerblades to exercise my dogs, and let me also tell you that I flashed right back to that childhood moment. Only this time, I was my mom. My child was watching me flail around clumsily on a pair of rollerblades for the first time in what must have been fifteen or twenty years. Ahhhh hindsight. And this is when it hit me. I am not the young spry thing I once was, and if I didn’t get my butt on the health bandwagon, I was going to be one very unhappy old lady. I learned about walking and exercise, and I started herb gardening, but I was still totally in the dark about my eating habits, and I honestly just didn’t even think that buying whole and organic foods was even an option. My instincts told me that genetically modifying food was dangerous, but it was only instinct and emotion. I had no facts to back it all up.

In this time I had found stability, and met a fantastic man who had become my best friend over the years. It was easy to be friends, there was no pressure. We just weren’t each others “type”, and so it was easy to accept each other for exactly who we were. You know where this is leading right? I married that man. Turns out we were exactly each others “type”, we just had to grow up and figure it out. The point is, that as we went through the days and weeks and months together, we started to notice things. He had a hard job and his hands were hurting him far more than a young mans hands should hurt. I did some research and made him a homemade hand cream to help ease the pain. We started noticing other pains that seemed illogical. Gentle touches from him physically hurt my muscles. I was slowly losing focus and ambition. I was once an active social person, and while I was perfectly content and satisfied, I kept lamenting, “If I didn’t know better, I would self diagnose with depression”.  The problem was, I wasn’t emotionally depressed. Something else must be going on. All the while I was slowly becoming aware of toxins. I had started making homemade body products, and while I loved feeling like I was eliminating toxins, I really didn’t understand yet and for me it was about what I was creating. It was like cooking, or baking, or crafting. A joy. A source of fun. I still did not understand how much I would end up desiring this as a way of life. I went about my life. One day at a time, growing foggier, more sluggish, seeing all types of little aches and pains that just didn’t make sense for my age, and little by little, I learned about environmental toxins.

I am interested in so many things, that I am constantly on some kind of new learning adventure. I absolutely love creating things, from food to crafts, my interests vary greatly. I am curious by nature. I want to know about everything I can. Knowledge is power, but more importantly, life is short and knowledge allows me to get the most out of the short time I do have here. I am honestly baffled by people who are content to sit with the knowledge they have, and not have a desire to expand it. Remember a few days ago when I talked about hindsight? Well, through the years of raising a special needs child, actively seeking mental and physical health for both of us, I learned a whole lot of tidbits here and there about environmental toxicity, and it all came together for me just a few short months ago. I got my boy healthy and well adjusted. We worked hard and saw a lot of specialists, but we were living around illness, not fighting it. Recently, my husbands business partner learned that he had an autoimmune disorder and they started researching food and toxins, as he was told that diet change was the only answer to his newfound pain. This is a story that could take a post of its own. For today, lets just say it was an adventure in starvation and food deprivation as they learned how to eat whole foods on the road.

We learned about our food system. The horrors that we learned about, piled on top of the tidbits that we had already become aware of in our quest to figure out why my health was declining so rapidly. And, we halfheartedly followed a whole food diet. We were learning things about our food that were hard to hear, and harder to believe. Nitrates? Used as hog poison? Seriously? What are they doing in our food??? Dyes, pesticides, hormones, Sulphates, preservatives, emulsifiers. Not only are we poisoning ourselves, half the time it is just to make our food look nice. On top of adding all these things to our food, we are also genetically modifying it. Now I don’t care what you believe as far as creation goes, it still stands to reason that we are tampering with a system that was not meant to be tampered with. Food was never meant to hurt us. It was meant to nourish us, in many instances, even be medicine to heal us. As I set my sights on a small homestead, and started taking the steps to be more self sufficient, I also gained tidbits about the commercialized, processed, way of life I had been living. The life most Americans are still living. I will never forget the day the lightbulb came on about freshness. It was late Fall, my in laws were visiting, and I had purchased some beets to roast with our dinner. I took one bite, and I can still feel my face scrunch up. Hubby took notice and asked what was wrong. I told him the beets taste awful and asked why they were so flavorless? As the answer  occurred to him, his face turned to compassion and with a knowing grin he gently replied “Honey, these beets did not come from your garden”

And it was sinking in. I had discovered ferments and ancient food preservation. I had learned about soil quality and the streamlining of produce in the markets. I had learned about the difference in the quality of fresh farm eggs compared to store bought eggs, of any variety. Don’t go buy the expensive, fancy organic, vegetarian, store eggs looking for the difference. You won’t find it. Rather, seek some locally produced eggs, just once, and you will see the difference. You will also see that it is worth every penny of the price increase.

Back to the business partner. As the guys tried to follow a whole diet on the road, we tried to continue that practice at home, on the weekends. They learned more about food. I learned more about food. The dangers hidden in our mainstream food system were presenting around every corner now. But this was my husbands journey, and when he left on Monday, I went right back to my less healthy habits. After being gluten deprived for three days (they were on an elimination diet, and grains are not part of the first month), as soon as he left, I went on a binge. Waffles, Bagels, grilled cheese. You name it. If it was bread, I wanted some. That first night I had the worst migraine, and I started to see what gluten was doing. Though at this point I still had no idea that I would soon find out that I had Celiac disease. I believe that this halfhearted elimination is what led me there. Taking it away, then giving it back like a vicious cycle, my body responded out loud. If you have Celiac, you probably know what Dermatitis Herpeteformis is. It took me over a year to figure out what that damned rash was! I tried everything I could think of to treat the darn thing. From essential oils to medicated OTC creams. I tried everything. Nothing helped. Heat, stress, and Iodine of all things, aggravated it. When I finally found out what it was, I stopped all treatments and strictly avoided gluten. Within three days I was seeing more relief in this rash than I had seen with any previous treatment. And so, I dove into learning about gluten. Good grief! Gluten hurts everyone! Whether you realize it or not. Do a five minute search and you will be horrified at what you learn! It is in everything. It targets opiate receptors. Your reluctance to be learn about gluten, that comes from physical addiction. We have overdosed ourselves with gluten. Some studies say it is due to genetically modifying it. Some say it is the pesticides that are found on it from the farming practices. I suspect it is a little of both. Think about it. comfort foods are typically baked goods. Why do you suppose that is? Go look for yourself, don’t take my word on it.

Our diet has changed drastically, in the form of tiny baby steps. One day I learned about ferments. One day I learned about fresh eggs. One day I learned about streamlined produce, and slowly, with baby steps our diet changed. Unrecognizable from ten years ago. After seeing multiple comments on Facebook this week about children having anxiety attacks, I started thinking about what could be causing this. My own child was diagnosed with severe anxiety, but I chalked it up to his other neuro disorders, and his dad being gone. He had a fairly stressful childhood as we both battled for stability. Never really thought much about it until recently. So Last night, as I was dwelling on this, I asked him if he had noticed a difference in his anxiety levels since our diet changed. He is an adult now, and no longer on anxiety meds, and his answer was still yes.

This is the tip of the iceberg. We live in a fast paced society, where convenience is equated with success. I was going to write about basic needs, pace of society, and diet. I was going to write about how technology has affected our perspective of convenience and instant gratification. I was going to talk about exercise, wiggly kids and heavywork. I had a lot of environmental issues in mind as I started this post. However, I think that the topic of food has taken enough of your precious time. I keep going back to the food. I think our food is a major component in the lack of physical and mental health we see today. Peoples basic need for real nourishment cannot be met in this toxic food system. Maybe food is enough for today. It is a big topic. Maybe you will feel inspired to look into it a little. Maybe you will look up just one preservative or one dye to see how it is affecting you and your family. I think I will save the other environmental toxins for another day. Today, I hope you humor me, and go learn one detail about where your food comes from, and what might be being added to it. You just might find yourself inclined to take a baby step. Alternately, for a fast glimpse at the streamlining of our food system, take a gander at the Baker Creek Heirloom Seed web page for an idea how little variety is left in our mainstream food. It may shock you to see the variety you are missing out on. At very least, it is fascinating to see some of the produce that you never even knew existed. I love reading the stories about where some of the most unique seeds come from. Who knew? Certainly not me. I hope I haven’t bored you with my food system rant. I hope you feel inspired to learn something new today, and I hope you will join me tomorrow, as I try to dissect some of the environmental issues that are causing such a breakdown in so many people. Have a most blessed day, and eat something healthy!

Where does your food come from?

Hello my friends! I hope today finds you comfortable and full of gratitude. I am thinking about food today. I am full of humility and gratitude as I thank God for the birds that we slaughtered today. I found myself in a spiral of thought about food. Specifically our relationship with our food. I wonder how much the world would change if people still had to slaughter their own food?
This isn’t the first time the notion has crossed my mind. It started with the garden. I started out as a whim gardener. I had lots of houseplants, I really loved growing stuff. I lived in a small rent controlled apartment and the best I could hope for when I started was a small windowsill herb garden. Each year my passion for growing food grew. It grew into an obsession. I went from buying the cheapest seeds and soil I could find, to an understanding of why I want to grow heirloom vegetables and the importance of quality soil. I discovered the variety that heirlooms offer, as well as sustainability. I discovered square foot gardening and lasagna gardening and raised bed gardening. I discovered how much better food grown in a garden tastes than the options available in our mainstreamed food system. I finally figured out why vegetables in the store taste so bland!
As I was learning about all this gardening business, I was also making a good friend with his own organic sustainable farm. Some of my favorite days are the ones we get to go to the goat farm. While there we are often blessed to be able to pick up some fresh eggs, unpasteurized milk, and butter. Delightful heavy cream butter. Some days he has so much milk that we get to bring enough home to make our own butter. A real treat! I learned how much differently my body responds to fresh food. To eggs straight from the coop, to fresh that day milk. I quickly saw and tasted the difference in all of these products, but what surprised me even more was the difference in how my body responded. No rumbling tummy from the eggs or dairy. No bloating or needing to run to the restroom after eating the eggs or drinking the milk. As a matter of fact. No fog, no bog. I actually could eat these foods and still feel good afterwards.
The best part though, is meeting the animals. Seeing the life they live. Knowing that they were raised happy and having met them, pet their heads, learned their names, I developed a relationship with my food. It is astounding how that changes you. The humility and gratitude that goes into seeing the life that provided your next meal. In knowing its name. My milk came from a cow with a name. My eggs came from the best lifestyle a chicken could hope for. That smoked goat? I knew his mom. If you have experience with having a relationship with your food, I am sure you understand this. As I talked with friends from the city today, and saw their response to the notion we were slaughtering our food, so many things occurred to me. One told me she would starve if she had to kill her own food. One told me she didn’t like cooking, it was too much work.
I have made no secret of the fact that I recently discovered that I have Celiac disease. I have done immeasurable research into gluten and of course that led me to a whole new world of trying to understand highly refined processed food. It is astounding to try to have a conversation with someone who does not have any education about highly refined foods. I remember being one of those people. The same eye rolls, and reasons why I could never eat a healthy, unrefined diet. Oh I wish I had listened sooner! The things I have learned would turn you off the grocery stores forever. Even organic vegetables run the risk of being contaminated with gluten, because it is used in organic pesticides. And if you take five minutes to do a quick perusal about gluten, you will never see food the same again. Plain and simple, it is easy information to find, the refined, mass produced food system that feeds our mainstream is toxic.
I find that the general population doesn’t want to know why watermelon doesn’t taste as good as it did twenty years ago. Why you can only buy orange carrots. Why all tomatoes are red. People don’t want to know that their boxed instant meals are killing them. People have no idea how bad bread smells once you quit eating it. Multiple people have referred to the smell of fresh baked bread. Little do they know that they are conditioned to enjoy that smell because they are addicted to the food. Break the addiction and it is actually a fairly repulsive odor. I can barely stand the bread aisle without gagging some days, and going into a fast food place that bakes their own bread is absolutely repulsive. Worse than the bread aisle. A smell I once thought I would die without, I now do everything in my power to avoid. When I first went gluten free, I tried hard to replace my breads. What I have found is that without the gluten, I actually don’t like bread, and it takes up so much space in my belly that I waste room for the good fresh foods I am trying to eat with it. I just don’t want bread anymore. Not even on my hamburgers. When I do find myself craving a little bread type product, crackers fill the need. The fluffier it is, the less I seem to enjoy it anymore.
So, what is your relationship with your food? The question presents itself in a day and age when society is struggling to find unity. A time when blessings are taken for granted and healthy food is a burdensome task. As I humbly thanked God for the lives of these birds this morning, I found myself wondering what would happen to society if we were all more connected to our food. What if we had to see the life drain out of its eyes? What if we had to count on the weather for our winter stores? What if we had to work with our neighbors to ensure that everyone in the community ate that day? What if we traded goat milk for eggs? And what if we had to barter with our neighbors for goods they produced and we didn’t? What if we had to survive a winter with meager pickings because it was a hot dry summer, or because a late season hail storm came through? What if we couldn’t just pop a frozen pizza in the oven and had to cook all of our food? What would happen to the dynamics of family, and community? Be honest, how many of you feel compelled to pray for your food each night? And how do you think that would change if you were responsible for the life that was feeding you? What if you had to give those chickens their scraps every morning, and build fences to keep the predators out while still allowing them ample play space? What if you had to go to sleep on a frigid cold night thinking about whether your animals were warm enough or not? Would this change your perspective of your food, and your neighbors? Would you take less for granted? Would you feel humility smack you in the face each day? What would it do to societies overall sense of entitlement, to not be able to turn up your nose and say “Cooking is too much work”? How would long hours in the sun weeding the garden, and long hot fall days canning vegetables and jam in the kitchen, change the way you see your food?
Somewhere deep in my heart, I have a notion that having a relationship with our food again would change everything. That we would have a whole new outlook on life, that we would choose different battles, and find ourselves with a whole new perspective. I believe it would increase our humility and gratitude. I think it would change our societies and communities, and I think we might see people get healthy again. This one simple notion, that you can, and possibly even should, have a relationship with your food, holds so many implications that I think it could change the downward spiral we are seeing in our world. I think it would change people to the core of who they are. I think it would strengthen communities and relationships. I think it would increase empathy and I think those are just a couple of the profound impacts. The health implications are huge. Food is meant to nourish you, not poison you. Imagine the breakthrough in both physical and mental health if we changed how we think about food as a whole. Finances would change, status would shift. The world would become unrecognizable compared to the world we live in today. Just imagine, what a relationship with your food could do in your heart and spirit, and then multiply it the world over. The changes we would see are remarkable to even fantasize at.
I hope I have left you thinking about food. Specifically, your relationship with food. I hope this rambling inspires you to think about what you are eating, and how it is affecting you. If you make one small change today, you will be surprised how different your diet looks in five years. baby steps. You cant change it all overnight. But one small change today will lead you to profound changes down the road. Today, I leave these words with hopes that you too want to find humility and gratitude and a healthy relationship with your nourishment. God bless, my friends! Until next time.
 

Its official!

Yay! Today is a day to celebrate. Today is the day I officially became the registered owner of Rocky Mountain Rescue Ranch. The business license is final and I feel that today is a landmark day in my life. So thrilled that this is all happening so fast now that we have found the space we need. It’s a wonderful affirmation of God’s intentions for me to see it falling into place so smoothly. Things are going well. Obviously, finances are always tight when you are trying to start a new business venture, but I just keep praying and knowing He will provide a way! I am now in the process of looking for grants to get some of these programs really moving. Its a tedious task, there are so many out there, but so many restrictions in each one. Also, it costs money to apply for grants. Just small handling fees, but every 7 or 10 dollars I spend registering for a grant is 7 or 10 dollars I don’t have for rescue ranch supplies. Its a tough balance, and since I cant remember ever winning anything in my life, I really have a hard time investing in grants. It feels a bit like buying lottery tickets, I may as well burn my money or flush it down the toilet. I hope God proves me wrong. I have put in for two grants and a wish program from Intuit, as well as registering for things like the Mother Earth News chicken coop giveaway. One thing I am really struggling with is  how to finance single moms. I have a mother who has called me twice, and is in desperate need of respite care. I want desperately to offer her services, but I simply cannot afford to feed an extra mouth these days. This house increased our cost of living a lot. It opened numerous doors that allow us to grow, but the getting established part makes me wish money grew on trees. So many needs. How does one go about getting a fund set up to cover the costs of providing care to a child just because her mom desperately needs the help? Where does the money for that come from. Finding things for the ranch, that is not too bad. We can source most things used for free or cheap, not all though.  I have placed a request with a local bee supply company for some of the necessary supplies for the bees, and suits so that the children who visit can participate too. Still waiting to hear back and hoping that the delayed response means that they are considering my request. There is an overwhelming need for many things to get this rescue ranch really able to serve the greater community, but on a small level it really is taking off. I am in the process of registering my services with several organizations in the area who work with special needs and autistic kids, in an attempt to reach out for more respite clients.

I started this post days ago, but life has been so incredibly springtime busy that it may take me days to accomplish this one. The business is coming along so nicely, and I can feel the hand of God in my life every day as I move forward with this business. I had to turn away a defeated single mother the other day and it broke my heart. She needed emergency services at the last minute, and I was already booked, but I think all she heard was I can’t help you, rather than the I can’t help you right this minute but lets get a meeting scheduled so I can in the future. I think the thing that was really defeating her was feeling like she couldnt afford services. I have been searching and searching for some funding so that I can create a program that offers scholarships to the parents that cant pay. I wish I could offer free services to some of these parents, but holy cow it is expensive. Little costs here and there make it cost prohibitive to just give free services. How on earth do I find someone to sponsor funding so I can offer scholarships. Just a small scholarship would make such a huge difference in so many peoples lives, and I just dont know how to get it. It has taken a few months to adjust to being so far from town, and we love the adjustment. I am making more wholesome food, spending way less time and money at the grocery store, and eating much more healthy homemade food, consistently now. I feel like its a constant search and I just need one person to say yes. How do I find someone who has a desire to support this program financially? I guess I just keep looking.

We need a well water test, the business license just came, fingerprinting for background checks, insurance, all the little costs just keep adding up. I have nothing but Faith. God has been so present the last few weeks, I can feel and see Him all around me, and it is purely by Faith that I haven’t had a nervous breakdown about finances yet. I just know He will provide, somehow. I am in the process of setting up a website for the rescue ranch, and an email exclusively for rmrr business. Its coming along so fast now that I am even being assigned to mentor a family that has been through homelessness through a local non profit agency who has a mentorship program I volunteer for. It just feels so much like the training I need for the internships to happen in a few years.

I love spending my days in the kitchen, processing food and baking and cooking. I haven’t had tons of time for this, as it is spring and spring is busy, but I have done some things, jerky, fruit leather, some homemade oreos. Looking forward to trying lots of new kitchen goodies. My first batch of Kombucha is done and I look forward to learning a lot more about how God intended for us to eat, and fermented foods. That is quite exciting for me.

I need to spend some serious time organizing and getting myself on a workable track, its going by so quickly that its hard to make sure I get all the details. I am also spending a lot of time trying to get some of the items we need donated so that I can spend the money we do have on the physical bills. Its tedious work, asking over and over for companies to donate supplies, but I know if I just keep trying, someone, somewhere will hear me asking and believe in this cause. For now, life is hectic and I have spaghetti to make, so in an attempt to finally get this post published, I will leave you with that for an update. More as soon as I find time my friends. In the meantime, many blessings to you and yours!

New property

For days I have been dying to jump on here and give you folks an update, but I am so wonderfully overwhelmed, that it is hard to figure out where to start. Lots has changed since my last post. We moved into a larger space and the business is finally really taking off. Spring is so busy around here. Getting all the plants in the garden, getting business structured for this house and set up, networking new clients and jumping through all the red tape that comes with owning a business, its keeping me busy, but the best part today is the bee’s. The bee’s are absolutely amazing. Phenomenal. Indescribably cool.  I am proud of them for making their way over the house to the pear tree on the very first day. They are so smart. The buzz that they make is so relaxing it’s nearly cathartic. The closest I can come to describing them is that it must be a tiny glimpse at what standing next to God would feel like. Senses overwhelmed with joy, there is a deep earthy scent surrounding them, like concentrated honey I suppose, and the hum, oh the hum, such an overwhelming sense of calm the hum instills. Its really just like all is right with the world and you can feel the creation in them. Amazing creatures for sure!

This wonderful new space has come with many of its own quirks. We love it here, there is a general sense of peace that we have lacked until this point. It feels the opposite of our last place. It is bright, sunny, cheerful, tidy, peaceful, relaxing and good to come home to. There is a sense of freedom with not having neighbors close by, like no one will complain about my compost bin and bees. However, there is a landlord to appease, and this particular landlord REALLY cares what the lawn looks like. Ok, I am fine with that, I enjoy doing lawncare, should be fun. Here is where things get interesting. Mowing was fairly successful, although I am using a tiny push mower to mow a three acre yard, and quite frankly, its alot more like mowing pasture than yard. Cant wait to get my hands on a riding mower, or even an industrial sized push mower. For now, we make do with what we have and hope that someone needs to replace and old one soon or something. If I was a superstitious woman I would cross my fingers, but instead I will pray pray that God hears my landlord demanding a neatly kept lawn and find a way to equip us with the things we need to keep her happy. I finished mowing half the yard, and went to get the trimmer, only to find that it is not only broken, but electric, and this house doesn’t come with outlets on the outside. Now what? How does one weed eat a three acre yard with extension cords? So, Father, please hear my prayer for a gas powered trimmer too! Lol, I feel so thankful that He has blessed us with this place, but it leaves me begging him for the supplies I need to manage it effectively. I am not picky, happy to take hand me downs it should be an easy task for Him and I together. I have received the business cards I ordered, Thank you MOM, for all your hard work on those!  Business license is in the mail, and bee’s are happily installed in their hives. Garden is long overdo for cool season crops and that is high on my agenda. Greenhouse plants are thriving wonderfully, and I really have no complaints, just blessings. I have discovered a wonderful program called Bountiful Baskets, and if it is available in your area I highly recommend you try it out. http://bountifulbaskets.org/ . I order a basket of vegetables every Monday and pick it up on Saturday. It’s a great deal. They try to include six types of fruit and six types of veggies in each basket, and there are add-ons available as well. As an average, I save approximately 30-40 dollars a week on produce using this program. My son is snacking almost exclusively on fruits and vegetables, which is a lovely change for us, and my Husband appreciates all the new foods I am making because I have new vegetables that I wouldn’t normally buy or that I would buy only when planned in a meal. I cant stress enough how lovely the program has been so far. I have participated three times now, and I am anxiously awaiting picking up my third basket on Saturday. One thing we have effectively done is learned to go to the store far less often than we used to, also a nice change. I am processing foods at home, making healthy food choices, and learning to ferment even.  I started my first batch of Kombucha last Thursday. Yesterday I was able to put up 6 lbs of strawberries and a few lbs of venison jerky. Today I am making squash chips, which I, for some reason, am having an incredibly difficult time with. They just wont come out right. Either mushy or burnt, no happy medium. I followed the very simple instructions to a T, even confirmed with a girlfriend who makes them, and she said hers turned out wonderful. Still, I am struggling through it and hoping to master the process by the time I have worked through these three squash. Any tips would be appreciated.

I am dealing with the professional aspects of being a caregiver. Of reminding myself that I have no business judging others parenting styles, that I too make plenty of mistakes. I am learning how to turn this tiny service into a business that requires contracts and medical release forms, and I am even in the process of getting my business insurance, just waiting on the call back to activate it. I am so busy that my muscles ache from lack of sleep. Still, I am happy. Pleased that I am given the opportunity, and that we found a house that suits us as well as it does.

This house is expensive. Very expensive. I am not sure how, but we manage to scrape it together every month. I do know how, Thank you Father! I look forward to a time when we are ready to look at purchasing a  place of our own, but happy to be renters for now. So much less burden than owning. I have been working on fundraising opportunities for the ranch. As small as it is, they are limited, and spreading the word is hard. I will post a couple links, and if any of you feel so compelled to vote for me (it only takes a minute), or share my funding page with others, I would be eternally appreciative! The first fundraising site that I have been using is GoFundMe. Its an online site where a person can create a site asking for help with specific items. I have raised a little money through there, and recently updated our wishlist for things we need now. The link to my site there is: http://www.gofundme.com/obn80.

The second site I am using at the moment, is Intuits WISH program, where they grant 15 people a wish for their small business. The prize is $5000 towards your wish. It would be a blessing if you would vote for me there. You can vote once a day, and they are granting one wish a day for 15 business days. 6 have already been granted. To find my page there you search for rocky mountain rescue ranch. I have been most successful finding it when using all lowercase letters. https://www.loveourlocalbusiness.com/. I also applied for a couple of grants online and of course entered the Mother Earth News drawing for the chicken coop. One can hope, right? Meanwhile, I have been keeping my eyes and ears peeled for any ranch materials and lawncare equipment that we can source almost anywhere, thrift stores, garage sales, craigslist and freecycle are all on my list of places to find ranch goodies! Yesterday I found a dog run free in someones driveway. I went to the door, explained my husband had the truck, and could we come back for it. he told me to take the free sign and hardware so no one took it, but by the time husband got back to take the panels, someone had snagged them. Talk about bummer, AND, i now have dog kennel hardware, and no kennel panels, while the person who took the panels has no hardware. Talk about bum deal! Was quite excited to have found a cage to put around chicken coop or bees to protect from predators at night. Felt that God was just handing me goodies, but it was snatched away as soon as it fell in my lap. Not meant to be I guess. Husband is doing some work for a friend who needs an air conditioner, and while we own four of them, we both hate air conditioning and have never installed them, so he may trade us a piece of lawncare equipment for an air conditioner. It would be a fantastic trade for all involved. I am living and working in a trading circuit and I love it, but I also pray hard for the financial freedom to purchase the things we cannot trade for.

I can’t get over the bee’s. I approached my husband tentatively about wanting to keep bee’s probably three years ago. I figured he would think I was nuts, and that I had enough crazy hobbies, but instead he embraced the idea, which is great, because he needs a hobby badly. Regardless, The time has come, bee’s are here. I was so excited, but from his reaction I would say that I have to give in and let the bee’s be his. Of course everything is ours, and one cannot own nature, but, he has taken to them like a bunch of babies, even named them Bob. Grin. I still can’t get over how amazing they are. How proud of them I feel when I see them do something phenomenal. Oh I wish I could put into words the calm and content they bring. I love that I can sit on my porch ten feet from the pear tree, listening to hundreds of bee’s joyfully collecting pollen from those blossoms. They don’t even notice us. The first night, they were incredibly active, and we kept a close watch on them. There is a distinctive distance you can be to the hive where they pretend you dont exist, but the minute you cross that boundary, inquisitive guards swarm you, sniffing curiously, as if to ask if I am friend or foe. One of my friends imagined it to be empowering, but I would say it is the exact opposite, profoundly humbling. We have had bees for a few days, and I am sure that we are hooked for life. Never have I seen something bring such joy to my husband, and I feel quite the same. Even my sensory challenged son, who cannot stand bugs above all else, came and hung out with us with no bee suit. Thousands of bees swarming around our heads and not one sting. Amazing! Hubby and I are borrowing bee suits from our bee mentors, but son is impatiently begging for one of his own so that he may participate in the handling of these fine critters. They are clearly one of Gods finer creations.

I give up on the squash chips. I failed that challenge and not looking back, happily. I am going to have to try something different. Nothing is working. So, in the past couple months, we have had a few challenges, but all in all, Rocky Mountain Rescue Ranch is finally taking off. We have simplified our lives greatly, and yet they are busier than ever. Loving life, counting our blessings, and facing one challenge at a time. It is so uplifting to finally see it all coming together. Until next time, many blessings my friends!

“shoulding all over ourselves”

Oh my goodness folks! I have to say, while the decluttering feels great, oh man, it’s a ton of chaos, and it is wearing on me. I am doing much better this morning, now that the guys have gone off to school and work and I can get some stuff done, but dang, it was a rough weekend! The rooms I have done are great. It feels so nice to cook and live in the kitchen and dining rooms, and this office is just fabulous. So peaceful. Unfortunately, the rest of the house is a mess from the “remodeling” and well, dang! I am short on patience, understanding, compassion. All of the qualities I love so much about myself have flown out the window this week. I have no patience for folks who have drama they can change, who sit around whining about it. I call them the “can’t/won’t/but” people, and I am dealing with one and her drama in a big way today. I have been mean, blunt, callous, and cold. I have told said person that I am over the whining and to do something about it or quit crying about it, and well, just a complete lack of empathy. Ugh! I am operating on a very short fuse. I am cheerful and happy putting away the clutter, sorting through, and filling trash bags and “get rid of” boxes. I have filled so many huge garbage bags, and so may boxes of stuff. Its so satisfying watching them go out the door, exhausting trying to put back the keepers, and quite frankly, I feel as though I am growing slightly neurotic about the areas I have cleaned. I am desperate to keep them clean till the whole house is done, but I feel like I gotta follow folks around with a washcloth and a dustpan. That also adds to my lack of patience. Also, it feels like as soon as I get one thing fixed up, I found two more broken or messy spots…ugh! What a challenge this is turning out to be. I guess I expected it to be so, but now I am in the thick of it, and I was right, its a challenge. I keep thinking, it is a means to an end, and it will all be worth it, but then I reconsider the conversation I just had, and I think..Is it? Is it worth being this cold, mean, blunt, short fused, impatient and intolerant person for? Granted, last week was a mess, and I haven’t taken my HSP down time in two weeks, and have been surrounded by extra clutter, and people, the whole time. No wonder I am so mean today! Oh the quiet has been so nice today. No tv on, not even music, and I love music. Things are going nicely into places and homes where they belong, and I feel as though it can be a very positive, productive week, but by no means is it devoid of stressors. I am in this place, where I feel like I manage to listen to everyones drama, all day long. Lots of it can be changed, and they just blatantly refuse to do so. That is so incredibly frustrating for me….I have drama too. Some I can change, some I can’t, but I don’t play the blame game, and I am sick of all the can’ts and won’ts I keep hearing. I am sorry this post is so negative, I just want to tell them all, if its something you can change, change it or quit whining about it.  Why can’t people see that they spend so much time whining about a situation, that by the time they look back, enough time has passed they coulda changed it? I am a grab it by the horns and look that bull square in the eyes kinda gal. If I can change it, I do. If not, I have to accept it and move one, but I get nowhere whining about the things other people do that I cannot control or change. I want to write about something a therapist taught me once. She called it “shoulding all over yourself” and it was clever. She talked about all the ways we “should all over” ourselves and others, and how unhappy that makes us. It is a concept that changed my life. She says…you think that guy “should have” used his blinker cause that is what YOU would have done. How do you know his wife isn’t in labor or ill? She says…you spend how much time thinking about things you “should have done” or “should be doing”. She made it clear that when we should all over ourselves we are just carrying anguish for things that are past, and that we can decide to change them, or quit beating ourselves up about it. As for shoulding all over others, it just gives us something to be crabby about that we cannot control…that guy should, that lady should…you get the point. Who made you the authority on what people “should” be doing with their lives, right. The minute I became aware of my “shoulding” patterns, I realized that I expected everyone to behave in a way that “I” thought was acceptable. How incredibly rude and self righteous, but wow…we all do it. Just watch yourself. How many times today have you thought that someone “should” have done something differently? Was it really even any of your business? Did it steal five minutes of your happiness? I am telling you, I found great joy in letting other people do as they will, without expectation. Without “shoulding all over” them or myself. I guess I am doing a little of that today. I “should” be nicer. I “should” be more compassionate. I “should” have more patience and tolerance. Hmmm…. guess I better check myself. Realistically, I am overwhelmed, tired, exhausted really, and surrounded by choas that slowly get whittled away a little bit each day. Maybe what I “should” do is give myself a break. So, I am thinking about the finer things in life today…like “shoulding all over” myself, and others. Ugh! I hope that as I move forward on this house, some of these less than compassionate thoughts will go away, meanwhile…I can only pray the God protects me from myself and helps to bring patience and peace. I hope you all are well. Till next time…many blessings my friends!